Hong Kong’s Michelin-Starred Street Food Stalls You Mustn’t Miss

The Michelin Guide takes you to the streets of HK — literally.
by | December 20, 2017


121 Kweilin Street, Sham Shui Po | Open daily from 6:30am to 8:30pm

Hop Yik Tai is one of the best places to try Cheung Fun — Cantonese dim sum in the form of rice noodle rolls served with a special sweet-savory sauce. Locals typically eat it for breakfast or as a snack, which is why it’s open quite early.

Mammy Pancake
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Shen Mascariñas travels mainly for the unique food each destination offers and for the "I'm on vacation" free pass to pig out.

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