Hip Restaurants to Check Out in Bohol’s Panglao Island

Dali, mangaon ta!
by | July 26, 2017


Try their signature Organic Salad drizzled with vinaigrette, vegetable lasagna, squash muffins, and their amazing Pesto, Malunggay and Mango spreads. For dessert, have a scoop or two of their famous homemade ice creams served in cassava cones. The ice cream comes in unique flavors like malunggay, honey, spicy ginger, dragonfruit and Peanut Kisses (which is Bohol’s top pasalubong item).

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Kara Santos is a freelance writer and photographer. When not on the road or motorcycling off somewhere for the weekend, she’s leveling up her experience points in the latest PlayStation RPG. Read about her real-life and virtual adventures on her blog Travel Up.

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