I Went On A Food Trip In Hanoi With Locals – Here Are Our Favorite Bites

Local goodies!

This specialty of Northen Vietnam that’s often paired with bún chả is essentially a fried spring roll stuffed with crab meat, minced vegetables, and glass rice noodles. Feel free to dunk a roll in your bún chả’s dipping sauce for an interesting play of flavors.


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About the Author

Andy Flores

Andy Flores

Andy Flores is a pathological penny pincher with impulse shopping and binge-eating tendencies. She’s constantly saving up for new adventures, so she dabbles in writing jobs here and there. Her not-so-secret dream is to be an extra in a big Bollywood movie.