Hong Kong’s Michelin-Starred Street Food Stalls You Mustn’t Miss

The Michelin Guide takes you to the streets of HK — literally.
by | December 20, 2017


121 Kweilin Street, Sham Shui Po | Open daily from 6:30am to 8:30pm

Hop Yik Tai is one of the best places to try Cheung Fun — Cantonese dim sum in the form of rice noodle rolls served with a special sweet-savory sauce. Locals typically eat it for breakfast or as a snack, which is why it’s open quite early.

Mammy Pancake

Shen Mascariñas travels mainly for the unique food each destination offers and for the "I'm on vacation" free pass to pig out.

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